Marketlane
Cafundó
OriginBrazil
Roast levelMedium
ProcessPulped Natural
Summary
Cafundó is a coffee from a farm in Piatã, in Bahia's Chapada Diamantina region, owned by Pedro Santana and Delzute Araujo Mesquita. The coffee is of the Catuaí variety and processed using the pulped natural method. It has a creamy texture with notes of pecan, apricot, and molasses.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Bahia, Chapada Diamantina, Piatã
- Producer
- Pedro Santana & Delzute Araujo Mesquita
- Variety
- Catuai
- Notes
- Apricot, Pecan, Molasses
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The roaster
Market Lane is a Melbourne-based specialty coffee roaster with cafes threaded through the city—Carlton, Fitzroy North, Prahran Market, and beyond. They're a se…
AI-assisted description, based on roaster & cupping data.
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