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UBA Sangria Omni
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UBA Sangria Omni
Mame

Uba Sangria Omni

OriginColombia
ProcessCo-Fermentation

Summary

A Colombian coffee from Finca Milan, grown at 1500 meters above sea level. The Caturra variety undergoes a co-fermentation process, yielding flavours of blackberry, orange blossom, and lychee. Roasted as an omniroast suitable for both espresso and filter brewing.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Finca Milan
Altitude
1500 m.a.s.l
Variety
Caturra
Notes
Lychee, Orange Blossom, Blackberry

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The roaster

Mame
Mame

MAME means 'beans' in Japanese, and this Swiss specialty coffee roaster takes that dedication seriously. Based across Switzerland with six locations, they star…

AI-assisted description, based on roaster & cupping data.

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