Mame
La Cabra Lot 72 Geisha Natural Omni
OriginPanama
ProcessNatural
Summary
This Geisha coffee from Panama is grown at Finca La Cabra by Willem Boot at 1500 m.a.s.l. Processed using Natural Cold Fermentation, it offers flavours of blackberry, apple, and a tea finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Willem Boot
- Altitude
- 1500 m.a.s.l
- Variety
- Geisha
- Notes
- Black Tea, Blackberry, Apple
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The roaster
MAME means 'beans' in Japanese, and this Swiss specialty coffee roaster takes that dedication seriously. Based across Switzerland with six locations, they star…
AI-assisted description, based on roaster & cupping data.
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