LOT.roastery
Kirambo
OriginRwanda
ProcessWashed
Summary
Rwanda Kirambo is a washed coffee from the Kirambo washing station in Nyamasheke District, Western Province, Rwanda. Grown at 1545 m above sea level from Red Bourbon variety, the cherries undergo strict selection by floatation and are slowly dried on raised African beds for up to 30 days. Flavour profile: cranberry, cola, lime, caramel. Suitable for filter and modern espresso.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Kirambo 348
- Altitude
- 1545 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Caramel, Cranberry, Cola, Lime
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The roaster
LOT.roastery is a specialty coffee roaster based in Bratislava, Slovakia, with a café and shop on Špitálska 55. They take beans seriously—'great coffee is not…
AI-assisted description, based on roaster & cupping data.
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