Lost Sheep Coffee
Get To The Hopper Blend
OriginTanzania, Brazil
Roast levelMedium
ProcessNatural, Washed
Summary
Get To The Hopper Blend is an award-winning espresso coffee blend from Lost Sheep Coffee, combining beans from Tanzania (Mbozi, Songwe region, washed process, KP243 and N39 varieties) and Brazil (Alta Mogiana region, natural process, Catuai and Mundo Novo varieties). This medium roast offers a smooth, balanced flavour with rich chocolate and caramel notes. Hand-roasted in small batches, it is versatile for espresso, flat white, or long black and works well with milk.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1100 - 2000 m.a.s.l
- Variety
- Catuai, N39, Mundo Novo
- Notes
- Caramel, Chocolate
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Lost Sheep Coffee is a specialty roaster based in Whitstable, Kent, roasting Aussie-style since 2012. Stuart and Sarah founded it after falling for Melbourne's…
AI-assisted description, based on roaster & cupping data.
More from Lost Sheep Coffee
See all
More Tanzania coffees
If you notice any incorrect information, .