Lost Sheep Coffee
Dr Congo Mutendero
OriginDemocratic Republic of Congo
Roast levelMedium
ProcessWashed
Summary
Single origin coffee from the Mutendero Washing Station in North Kivu, DR Congo. Grown at 1500-1800 MASL, this Bourbon variety coffee is washed processed. Cupping notes include strawberry and cream, butterscotch. The station sits at the highest altitude of all Virunga washing stations, on the edge of Virunga National Park. Cup score of 85.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85
- Producer
- Mutendero Washing Station
- Altitude
- 1500 - 1800 m.a.s.l
- Variety
- Bourbon
- Notes
- Cream, Butterscotch, Strawberry
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The roaster
Lost Sheep Coffee is a specialty roaster based in Whitstable, Kent, roasting Aussie-style since 2012. Stuart and Sarah founded it after falling for Melbourne's…
AI-assisted description, based on roaster & cupping data.
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