
Lindfield Coffee Works
Decaf: Colombia
OriginColombia
Summary
A decaffeinated single origin coffee from the Jardín region in the Western Andes of Colombia. Grown at high altitudes in nutrient-dense volcanic soil, the coffee is decaffeinated using the sugar cane process, which preserves natural sweetness and aroma. The cup profile offers sweetness and elegant acidity, retaining complex characteristics typical of Antioquian coffee.
AI-assisted description, based on roaster & cupping data.
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FormatBean
DecaffeinatedYes — Sugarcane EA
NotesSweet
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