Lars & Margo
Ethiopia - Worka Chelbesa | Natural | Yirgacheffe Grade 1 | Passion Fruit, Violets, Milk Chocolate
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
This Ethiopian coffee comes from the Worka Chelbesa community in Gedeb, in the southern Gedeo region. Producer Negusse Debela operates two washing stations in the area, producing natural processed lots. The coffee is Yirgacheffe Grade 1 with heirloom varieties, offering tasting notes of passion fruit, violets, and milk chocolate.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 0
- Region
- Gedeb, Gedeo
- Producer
- Negusse Debela
- Variety
- Heirloom
- Notes
- Milk Chocolate, Passion Fruit, Violet
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The roaster
Lars & Margo are small-batch specialty coffee roasters on the Rame Peninsula, Cornwall. They roast by hand, keeping things light to medium so each bean's natur…
AI-assisted description, based on roaster & cupping data.
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