Langora Kaffe
La Villa
OriginColombia
Roast levelMedium
ProcessAnaerobic, Natural
Summary
La Villa is a limited edition coffee from Eduar Gaviria's farm in Acevedo, Huila, Colombia. Grown at 1670 meters above sea level, this anaerobic natural processed coffee features the Papayo variety. It offers a funky, full-bodied and complex cup with notes of vanilla beans, raspberry, and mango.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Huila, Acevedo
- Producer
- Eduar Gaviria
- Altitude
- 1670 m.a.s.l
- Variety
- Papayo
- Notes
- Mango, Raspberry, Vanilla
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The roaster
Langøra is a Norwegian specialty coffee micro-roastery based in Stjørdal, in the Trøndelag region. They source seasonal single-origin beans from some of the wo…
AI-assisted description, based on roaster & cupping data.
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