Lands End Coffee
Longships Colombia Decaf
OriginColombia
Summary
A decaffeinated coffee from Colombia's Huila region, produced by various smallholder farmers. The beans are of the Castillo and Caturra varieties, grown at 1200-2100m elevation. It is decaffeinated using the Ethyl Acetate (EA) process, a natural method that utilises sugar cane. Tasting notes include chocolate, almond, brown sugar and citrus.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- Yes — Sugarcane EA
- Altitude
- 1200 - 2100 m.a.s.l
- Variety
- Caturra, Castillo
- Notes
- Chocolate, Brown Sugar, Almond, Citrus
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The roaster
Lands End Coffee is a specialty coffee roaster based in Cornwall, UK, hand-roasting sustainably sourced single origin beans. They're a proper Cornish outfit wi…
AI-assisted description, based on roaster & cupping data.
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