
LaCava
Ethiopia Kelloo Siko
OriginEthiopia
ProcessWashed
Summary
Ethiopia Kelloo Siko is a washed single-origin coffee from the Guji region of Ethiopia. Grown at 2100-2250 meters, the Heirloom variety beans are processed at the Siko Washing Station. The cup offers elegant notes of bergamot, Earl Grey tea, and juicy peach, with a delicate tea-like structure, citrus freshness, and soft fruity sweetness. Recommended for pour-over brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 87
- Producer
- Siko Washing Station
- Altitude
- 2100 - 2250 m.a.s.l
- Variety
- Heirloom
- Notes
- Peach, Bergamot, Black Tea
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The roaster

LaCava is a Polish specialty coffee roastery doing things properly: 100% specialty beans, roasted fresh and shipped straight from the roastery. Their lineup sw…
AI-assisted description, based on roaster & cupping data.
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