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Colombia Rose Bourbon
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Colombia Rose Bourbon
La Bohème Café

Colombia Rose Bourbon

OriginColombia
Roast levelMedium
ProcessWashed

Summary

Specialty coffee from Colombia's Huila region, produced by a group of smallholder farmers in Acevedo, Timaná and Pitalito in partnership with exporter Azahar Coffee. Made exclusively from the Pink Bourbon variety, grown at 1,500–1,650 m and processed with a traditional two-stage fermentation followed by slow drying over 15 to 21 days. Medium roast with a delicate floral aroma, notes of peach, passion fruit and black tea, silky body and fresh fruity acidity. Suitable for both filter coffee and espresso.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Region
Huila
Producer
Azahar Coffee
Altitude
1500 - 1650 m.a.s.l
Notes
Peach, Black Tea, Passion Fruit

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The roaster

La Bohème Café
La Bohème Café

La Bohème Café is a specialty coffee roaster in Prague, Czech Republic, founded in 2003. They were early to the Czech specialty scene, and since 2006 they’ve t…

AI-assisted description, based on roaster & cupping data.

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