
La Bohème Café
Bio Rwanda Kamonyi
OriginRwanda
ProcessWashed
Summary
Single-origin organic coffee from Rwanda's Kamonyi district, produced by Women Coffee Extension (WCE) at Mbizi washing station, where more than 700 female farmers cultivate Red Bourbon on high-altitude plantations. Washed process yields a balanced cup with notes of cocoa, hibiscus, and red apple, suitable for both filter and espresso.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Women Coffee Extension (WCE)
- Variety
- Red Bourbon
- Notes
- Cocoa, Red Apple, Hibiscus
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The roaster

La Bohème Café is a specialty coffee roaster in Prague, Czech Republic, founded in 2003. They were early to the Czech specialty scene, and since 2006 they’ve t…
AI-assisted description, based on roaster & cupping data.
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