Ethiopia Taferi Kela
Ethiopia Taferi Kela
Koffein Roasters

Ethiopia Taferi Kela

OriginEthiopia
Roast levelLight
ProcessNatural

Summary

This Ethiopia Taferi Kela from the Sidama region is produced in partnership with the Bette Buna organization, which supports local communities through farmer training, sustainable growing methods, and distributing hundreds of thousands of seedlings. The coffee undergoes extended natural processing - cherries are carefully sorted and dried on raised beds in the shade, resulting in a complex flavor profile. Flavor notes include blueberry, chocolate mousse, and grape. When brewed as a filter, it presents vibrant, fruity, and elegant characteristics; as espresso, it shows a creamier, dessert-like character.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1900 - 2100 m.a.s.l
NotesGrape, Chocolate, Blueberry

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The roaster

Koffein Roasters
Koffein Roasters

Koffein Roasters is a specialty coffee curator based in Hungary, sourcing exceptional beans from hand-picked Hungarian and Italian small-batch roasters. They span the roast spectrum — from light and fruity single origins (Ethiopian with blueberry notes, Nicaraguan with jasmine) to darker, chocolate-forward blends. Expect clean flavor notes and solid transparency on origin. They release new coffees regularly, with a monthly featured brew, and sell in 250g and 1kg bags. No cafe — this is a webshop operation, though they run a magazine for coffee geeks and plant a tree for every 10kg of coffee sold. Straightforward, quality-focused, and doing right by the planet.

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