
Koffein Roasters
Brazil Montanari
OriginBrazil
Roast levelMedium
ProcessNatural
Summary
Brazil Montanari is a specialty coffee from the Cerrado Mineiro region of Minas Gerais, Brazil, produced by the Montanari family at Fazenda São Paulo. This 100% Arabica coffee is naturally processed (dry method), grown at approximately 950m elevation. The cup profile is creamy and balanced with notes of dark chocolate, marzipan, and red apple. It offers a medium roast, making it a versatile and complex Brazilian coffee.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerMontanari family
Altitude950 m.a.s.l
NotesDark Chocolate, Apple, Marzipan
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