
Brazil Samba
Summary
Brazil Samba is a dark roast specialty coffee from the Minas Gerais region of Brazil, produced by Impresso Micro Roastery. Grown at 1000m altitude, this Arabica coffee is processed using the Natural (dry) method, where coffee cherries are sun-dried with the fruit intact. The result is a creamy, full-bodied cup with flavour notes of cocoa, caramel, hazelnut, and brown sugar. Recommended for espresso brewing or moka pot preparation.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Minas Gerais
- Altitude
- 1000 m.a.s.l
- Variety
- Arabica
- Notes
- Caramel, Cocoa, Brown Sugar, Hazelnut
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The roaster

Koffein Roasters is a specialty coffee curator based in Hungary, sourcing exceptional beans from hand-picked Hungarian and Italian small-batch roasters. They s…
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