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HONDURAS - Café Organico
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HONDURAS - Café Organico
Jungle Roastery

Honduras - Café Organico

OriginHonduras
ProcessWashed

Summary

Single-origin coffee from Honduras, produced by COMSA (Café Orgánico Marcala S.A. de C.V.) in the Marcala region. Grown at 1200-1700 meters above sea level. Varieties: Caturra, Catuai, Typica. Washed processing. Tasting notes: milk chocolate, apple, caramel, honey, nuts.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Region
Marcala
Producer
Café Orgánico Marcala S.A. de C.V.
Altitude
1200 - 1700 m.a.s.l
Notes
Caramel, Milk Chocolate, Nut, Honey, Apple

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The roaster

Jungle Roastery
Jungle Roastery

Jungle Roastery is a Slovak specialty coffee roaster with a wild heart: they’ve been turning wild beans into smooth, vibrant cups since December 2022. Instead…

AI-assisted description, based on roaster & cupping data.

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