Colombia Inzá
Colombia Inzá
Javabean

Colombia Inzá

OriginColombia
ProcessWashed

Summary

A single-origin coffee from the Inzá region of Colombia, produced by the Asorcafe Cooperative. Grown at an altitude of 1500-2100 metres above sea level, this washed-process coffee features Colombia, Castillo and Caturra varieties. It presents notes of dark chocolate, raisin, blackberry, cocoa and panela, with a smooth body and fruity sweetness. Cupping score of 85.5.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
85.5
Producer
Asorcafe Coop
Altitude
1500 - 2100 m.a.s.l
Variety
Colombia, Caturra, Castillo
Notes
Panela, Cocoa, Raisin, Blackberry, Dark Chocolate

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The roaster

Javabean
Javabean

Javabean is a family-run specialty coffee roaster in Norfolk, England, working with 100% Direct Trade beans sourced directly from farmers they know. They roast…

AI-assisted description, based on roaster & cupping data.

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