Il Manovale
Colombia Las Flores Chiroso
OriginColombia
Roast levelLight
ProcessAnaerobic, Natural
Summary
Colombia Las Flores Chiroso is a specialty coffee from the Huila region, produced by Johan Vergara at Finca Las Flores. The Chiroso variety is processed using natural anaerobic fermentation with mosto, resulting in a unique complexity. The cup profile features raspberry, apricot, rose tea, and vanilla, with a silky body and medium-high acidity. The aroma opens with ripe red fruit and enzymatic notes, followed by hints of chocolate and rum.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- JOHAN VERGARA
- Altitude
- 1750 m.a.s.l
- Variety
- Chiroso
- Notes
- Apricot, Raspberry, Vanilla
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The roaster
Il Manovale is a micro specialty coffee roaster in Turi, Italy, inspired by the old-school neighborhood torrefazioni but firmly on the third wave. They’re afte…
AI-assisted description, based on roaster & cupping data.
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