Il Manovale
Artigiano Nero (espresso)
OriginUganda, Tanzania, Brazil
Roast levelMedium
ProcessNatural
Summary
Artigiano Nero is an espresso blend of Arabica from Brazil (Santos Fine Cup) and Canefora from Tanzania and Uganda, all naturally processed. Roasted medium, it offers notes of pastry, cocoa, dried fruits, roasted hazelnuts and raw cane sugar, with a sweet, sugary taste balanced by a pleasant cocoa bitterness. It has a medium, round body and a clean, fresh finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1000 - 1400 m.a.s.l
- Variety
- Arabica, Canephora
- Notes
- Cocoa, Dried Fruit, Hazelnut, Cane Sugar, Pastry
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The roaster
Il Manovale is a micro specialty coffee roaster in Turi, Italy, inspired by the old-school neighborhood torrefazioni but firmly on the third wave. They’re afte…
AI-assisted description, based on roaster & cupping data.
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