Il Manovale
Colombia El Diviso Ombligon (ombligon)
OriginColombia
Roast levelLight
ProcessAnaerobic, Natural
Summary
This specialty coffee from Colombia's Huila region, produced at Finca El Diviso, features the rare Ombligon variety. Grown at 1700 meters above sea level, it undergoes a natural anaerobic process with mosto. The cup profile offers strawberry, lime, brown sugar, and blood orange notes, delivering a complex and sweet experience with unique aromatic potential.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Altitude
- 1700 m.a.s.l
- Variety
- Ombligon
- Notes
- Blood Orange, Brown Sugar, Lime, Strawberry
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The roaster
Il Manovale is a micro specialty coffee roaster in Turi, Italy, inspired by the old-school neighborhood torrefazioni but firmly on the third wave. They’re afte…
AI-assisted description, based on roaster & cupping data.
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