
Colombia - Argelia Washed Decaf
Summary
A single origin decaf coffee from smallholder farmers in Argelia, Cauca, Colombia. Farmers grow a mix of varieties including Typica, Tabi, Caturra, Castillo and Colombia on small 1 hectare plots. The coffee is washed and then decaffeinated in Colombia using the EA Sugarcane method, where sugarcane is used to create ethanol to dissolve the caffeine. Tasting notes include red apple, treacle and milk chocolate. Suitable for all brew methods including both filter and espresso.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Region
- Armenia, Cauca
- Altitude
- 1700 - 2000 m.a.s.l
- Notes
- Red Apple, Milk Chocolate
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The roaster

Based in West Sussex, Horsham Coffee Roaster is a specialty roaster sourcing directly from producers in Costa Rica, Kenya, Rwanda, and Brazil. They roast on a…
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