Herbert and Ward
Classic Roasted Coffee Blend
OriginCentral and South America
Roast levelMedium
Summary
A blend of coffees from Central and South America, medium roasted. Flavour profile features cherry and cocoa up front with a warm hazelnut finish. Medium, smooth body with a warm and inviting aroma. Available as whole beans or ground for cafetiere, espresso/stove top, or filter.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Cocoa, Cherry, Hazelnut
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Herbert & Ward have been roasting in Rochester, UK since 1929—nearly a century of family tradition. This is a serious operation: they roast up to eight tonnes…
AI-assisted description, based on roaster & cupping data.
More from Herbert and Ward
See all
More Central and South America coffees
If you notice any incorrect information, .