Heartland Coffee
Rwanda Humeka Anaerobic
OriginRwanda
Roast levelLight
ProcessAnaerobic
Summary
A single-origin coffee from Rwanda's Western Province, produced by Rwamatamu at 1600-2000m. Red Bourbon variety, processed anaerobically. Expect flavours of raspberry, nectarine, jelly sweets, and a boozy note.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Western Province, Kibuye
- Producer
- Rwamatamu
- Altitude
- 1600 - 2000 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Nectarine, Raspberry, Candy, Boozy
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The roaster
Heartland Coffee Roasters is a specialty coffee roaster based in North Wales, United Kingdom, focused on ethically sourced, seasonal coffees. They offer a care…
AI-assisted description, based on roaster & cupping data.
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