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Colombia - Maracuya
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Colombia - Maracuya
Green Plantation

Colombia - Maracuya

OriginColombia
ProcessCo-Fermentation

Summary

Single-origin coffee from the Huila region of Colombia, produced by Felix Alberto Torres Morantes. 100% Arabica Bourbon Rosado grown at 1700-2000 m above sea level. Experimental maracuya processing yields a juicy, sweet cup with notes of passion fruit, raspberries and roses, complemented by a subtle alcoholic touch. Omni roast suitable for both espresso and filter.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Region
Huila
Producer
Felix Alberto Torres Morantes
Altitude
1700 - 2000 m.a.s.l
Notes
Rose, Passion Fruit

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The roaster

Green Plantation
Green Plantation

Green Plantation is a specialty coffee roaster from Slovakia, roasting since 2011. They focus on selected Arabica beans scoring above 80 points, with a few rob…

AI-assisted description, based on roaster & cupping data.

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