Mutungati, Peaberry
Mutungati, Peaberry
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Five Senses

Mutungati, Peaberry

OriginKenya
ProcessWashed

Summary

From Mutungati Farmers Cooperative in Nakuru, Kenya. This washed coffee is grown at 2100 meters above sea level and features SL28, SL34 and Ruiru 11 varieties. The cup offers distinctive blackberry and red grape sweetness with a buttery body and mouthfeel.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerMutungati Farmers Cooperative
Altitude2100 m.a.s.l
VarietySL34, SL28, Ruiru 11
NotesGrape, Butter, Blackberry

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The roaster

Five Senses
Five Senses

Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger outfit—running barista academies across five Australian states and their own cafe, La Veen Coffee & Kitchen, in Perth's CBD. Their lineup spans single origins (like Leonid Ramirez's Colombian lot, available as Anaerobic Washed, Honey and Natural) and seasonal blends (Cabin Fever with brown sugar, sweet malt and cinnamon). They're B Corp certified and carbon neutral. Coffee subscriptions are available, and their beans also land in grocery stores. A solid choice for drinkers who want quality with a side of ethics.

AI-assisted description, based on roaster & cupping data.

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