Gwyl
Gwyl
Ffa Da

Gwyl

OriginRwanda
ProcessWashed

Summary

Gwyl is a single origin coffee from Rwanda, sourced from the Mutovu 22.052 washing station. It is made from Red Bourbon variety coffee cherries processed using the washed method, grown at 1650 metres above sea level. The cup score is 83.5. Flavour notes include complex, smooth, acidic and fruity characteristics. Recommended brewing methods include filter, cafetiere, Aeropress, moka and espresso.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Cupping score83.5
Altitude1650 m.a.s.l
VarietyRed Bourbon
NotesFruity

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The roaster

Ffa Da
Ffa Da

Ffa Da is a Welsh artisan coffee roaster in Llandanwg, Harlech, on the Cambrian coast, trading since 2019. They're a micro-batch specialty roaster doing exactly what it says on the bag — 'ffa da' means 'good beans' in Welsh, and they mean it. Hand-roasted to order every week in Snowdonia, the beans are fired up at week's end and posted on Monday, so what lands in your cup is genuinely just-roasted. The lineup covers single origins like Peru (bright, juicy) and Rwanda (complex, smooth), plus espresso blends like Jiw jiw! and Hwre! They're proudly eco-conscious — packaging is carefully considered, nothing sits around in surplus, and the whole model is built on selling direct to ensure freshness. No cafes — just good beans roasted by the sea.

AI-assisted description, based on roaster & cupping data.

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