
Etiopia - Beshasha
Summary
This specialty whole bean coffee comes from Ethiopia's Beshasha washing station, produced by smallholder farmer Mustefa Abakeno from the Jimma area. The coffee is processed using the washed method and features the 74110 and 74112 varieties, known for their floral aromatics and clean cup. Grown at over 2000 meters above sea level. The flavour profile is led by notes of elderflower, black tea and pomelo. Roasted for filter preparation.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Jimma
- Producer
- Mustefa Abakeno
- Altitude
- 2000 m.a.s.l
- Variety
- JARC 74112, JARC 74110
- Notes
- Black Tea, Elderflower, Pomelo
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The roaster

Father's Coffee Roastery is a specialty coffee roaster based in Czechia, bringing in single-origin beans from Ethiopia, Peru, Colombia, Kenya, and Nicaragua. T…
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