Fabrica
Cenit
OriginColombia
ProcessWashed
Summary
Cenit is a Colombian coffee from the Laboyos Valley around Pitalito, in the Huila region, Colombia's largest coffee-growing area. Grown by over 4,800 smallholders on plots of about two hectares at 1,340–1,800 m, it is the Caturra variety, fully washed and sun-dried, and graded Excelso. The cup shows bright citrus acidity, gentle sweetness and a round, smooth body with notes of red fruit. Roasted for espresso.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Huila
- Producer
- Laboyos Valley Farmers
- Altitude
- 1340 - 1800 m.a.s.l
- Variety
- Caturra
- Notes
- Red Fruits
Reviews
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The roaster
Fábrica Coffee Roasters is a specialty coffee roaster from Portugal, firing up the roaster since 2015. They dial in everything from bold espresso blends to bri…
AI-assisted description, based on roaster & cupping data.
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