Aponte Microlot

Summary

Aponte Microlot is a specialty coffee from the Aponte indigenous reserve in Nariño, Colombia, grown at 1700-2100 meters above sea level. Produced by approximately 200 smallholder farmers, this microlot features the Caturra variety and is processed using the Honey method, a technique the region has mastered since 2017. The coffee benefits from slow, controlled drying due to low humidity and cool temperatures, resulting in a clean and complex cup.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Aponte Smallholder Farmers

Altitude

1700 - 2100 m.a.s.l

Variety

Caturra

The roaster

Fabrica

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