
Ethical Addictions Coffee Roasters
Geisha – Colombia Microlot
OriginColombia
Roast levelMedium
ProcessNatural
Summary
A limited edition microlot Geisha coffee from Cundinamarca, Colombia. Sourced through Francisco, who also grows La Primavera coffee. Processed naturally and roasted medium. Tasting notes of milk chocolate and wild raspberry. Scored 86.5 points. Grown at 1,860 meters above sea level.
AI-assisted description, based on roaster & cupping data.
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FormatBean
DecaffeinatedNo
Cupping score86.5
Altitude1860 m.a.s.l
VarietyGeisha
NotesRaspberry, Milk Chocolate
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The roaster

AI-assisted description, based on roaster & cupping data.
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