
Ethical Addictions Coffee Roasters
Cameroon Boyo
OriginCameroon
Roast levelMedium
ProcessWashed
Summary
A single origin coffee from the Boyo Hills region in Bamenda, Cameroon. Grown at 1600m elevation by smallholder farmers, this Java II variety is processed using the Smallholder Washed method and medium roasted. It offers tasting notes of dark chocolate and red fruits with a good body. Scored 85 points.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatBean
DecaffeinatedNo
Cupping score85
Altitude1600 m.a.s.l
VarietyJava
NotesRed Fruits, Dark Chocolate
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The roaster

AI-assisted description, based on roaster & cupping data.
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