Established Coffee
Volcano
OriginColombia
ProcessWashed
Summary
A sweet and balanced coffee from the Nariño region of Colombia, grown at high altitude on volcanic ash-rich soil. Varieties are Caturra and Castillo, processed using the washed method. Flavour notes include milk chocolate, caramel, and red apple. Sourced by Cofinet. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Variety
- Caturra, Castillo
- Notes
- Caramel, Red Apple, Milk Chocolate
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The roaster
Established Coffee is a specialty roaster based in the UK (think Belfast, though they keep the exact location playfully vague) serving up a tight, well-curated…
AI-assisted description, based on roaster & cupping data.
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