Indonesia - Gayo Highlands

OriginIndonesia

Roast levelMedium

ProcessWashed, Wet-Hulled

Summary

Gayo Highlands is a single origin coffee from Indonesia, grown by a group of 400 smallholder farmers in the Gayo Highlands near Tingkem, Northern Sumatra. The coffee is grown organically on volcanic soil at 1100-1400 meters above sea level. It features Tim Tim varietals and is processed using the Giling Basah (wet-hulled) method. The cup profile offers dark chocolate, citrus, and black pepper notes, delivering a bold, smoky, full-bodied character.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

Altitude1100 - 1400 m.a.s.l

VarietyTim Tim

NotesDark Chocolate, Black Pepper, Citrus

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The roaster

Edgecumbes

Since 1981, this family-run Sussex roastery has been roasting coffee and blending tea just outside Arundel. Now spanning three generations, EDGE is a multi-award-winning specialty coffee roaster with a café and store open seven days a week. Their lineup runs from house blends like the Great Taste Award-winning Dark Side of the EDGE to single origin microlots and decaf. Freshness is the mantra — they roast to order and offer subscriptions with 15% savings. Sustainability runs deep: 100% recyclable packaging, discounts for reusing it, sourcing from sustainable farms. They also run a training academy for barista courses. Dog walkers, remote workers, and coffee lovers alike are welcome at their café.

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