Colombian El Jardin Natural
Colombian El Jardin Natural
Durango Coffee Company

Colombian El Jardin Natural

OriginColombia
Roast levelLight
ProcessFermentation

Summary

Colombian El Jardin Natural is produced by the Restrepo family at Finca El Jardin in Chinchina, Caldas, Colombia. The coffee undergoes a natural anaerobic fermentation process where cherries are immersed in water for 48 hours, then sun dried with the fruit still attached. This light roast coffee offers tasting notes of pineapple, strawberry, and peach with malic acid and a dense body.

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Details

FormatBean
DecaffeinatedNo
ProducerRestrepo Family
NotesPeach, Pineapple, Strawberry

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The roaster

Durango Coffee Company
Durango Coffee Company

Durango Coffee Company has been roasting in Durango, Colorado for going on forty years—celebrating that milestone every May with the community that's grown up around their cafe. This specialty coffee roaster works directly with farms across Costa Rica, Colombia, Kenya, and Guatemala, offering single-origin microlots alongside trusted house blends. Their lineup runs light to dark, with naturals, honeys, and washed processes in regular rotation; recent releases from Las Lajas and Finca Retiro del Quisaya show a sharp focus on traceable, estate-grown coffee. They ship nationwide with free shipping over $50, offer subscriptions for steady deliveries, and their Burnett Court cafe serves espresso, pastries, and a cozy place to linger.

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