Django Coffee Co.
Ethiopia Awash
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
A single-origin coffee from the Guji zone of Ethiopia, produced by smallholder farmers. The coffee is naturally processed (dried on patios and raised beds for 12-15 days) and grown at 1800 metres above sea level. It features Heirloom arabica varietals and offers flavour notes of peach, strawberry, tropical fruit and citrus candy. Roasted light to medium and suitable for both filter and espresso brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Guji Zone
- Producer
- Small Farmholders
- Altitude
- 1800 m.a.s.l
- Variety
- Heirloom
- Notes
- Peach, Strawberry
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The roaster
Django Coffee Co. are Manchester, UK-based specialty coffee roasters doing small-batch single-origin with a light-to-medium touch. They source exclusively arab…
AI-assisted description, based on roaster & cupping data.
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