Kenya Nyeri Ndaroini
Kenya Nyeri Ndaroini
Csészényi

Kenya Nyeri Ndaroini

OriginKenya
ProcessWashed

Summary

Coffee from the Ndaroini washing station in the Nyeri region of Kenya. Produced by smallholder farmers who deliver their coffee to the Gikanda cooperative. Varieties include SL28 and SL34. Processed using the wet method. Grown at 1900-2300 meters elevation on volcanic soil. Tasting notes: full-bodied with vibrant fruitiness, raspberry, lime and mandarin.

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Details

FormatBean
DecaffeinatedNo
ProducerSmallholder farmers
Altitude1900 - 2300 m.a.s.l
VarietySL34, SL28
NotesTangerine, Raspberry, Lime

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The roaster

Csészényi
Csészényi

Csészényi is a Hungarian artisan coffee roastery and café based in Hungary, offering freshly roasted specialty coffee. They focus on single-origin arabica coffees and farm-selected beans, with a rotating 'Coffee of the Month' feature highlighting different origins such as Panama Boquete from Garrido Farm. Their product range includes whole bean coffee, espresso blends, and they also serve café items like lattes, cappuccinos, teas, hot chocolate, pastries, and bagels in their physical coffee shop. The roastery emphasizes craft roasting ('kézműves pörkölés') and sustainability, sourcing from family-owned farms. They operate a webshop selling coffee and tea products alongside their café operations. The roasting style appears to focus on medium-bodied, balanced profiles with bright, citrusy acidity typical of specialty light to medium roasts.

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