Bababudan Aa

OriginIndia

Roast levelMedium

ProcessWashed

Summary

India Bababudan AA specialty coffee from the Bababudangiri mountain region in Karnataka, India. Grown at 1000-1500m elevation under shade. Varieties include S.795, Sln.9, and Cauvery. Processed using the washed method. Flavor profile: smooth, slightly acidic, full-bodied with a delicately spicy aroma. Recommended as a medium roast, suitable for espresso and milk-based drinks.

AI-assisted description, based on roaster & cupping data.

Go to webshop

Details

Format: Bean
Roast profile: Espresso
Decaffeinated: No
Altitude: 1000 - 1500 m.a.s.l
Variety: SLN 9, Cauvery, S795
Notes: Spice

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Csészényi

Csészényi is a Hungarian artisan coffee roastery and café based in Hungary, offering freshly roasted specialty coffee. They focus on single-origin arabica coff…

AI-assisted description, based on roaster & cupping data.

All coffees Go to website