TRIO (Espresso)
TRIO (Espresso)
Colonna Coffee

Trio (espresso)

OriginKenya, Colombia, Zambia
ProcessWashed

Summary

A seasonal blend of washed coffees from Colombia (Huila), Zambia (Mount Sunzu), and Kenya (Mchana AB). Designed as an espresso, it offers complex fruit character, floral aromatics, good acidity and a sweet syrupy body.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Notes
Sweet, Fruity, Floral

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The roaster

Colonna Coffee
Colonna Coffee

Colonna Coffee is a Bath roaster with real specialty pedigree — it grew out of the acclaimed Colonna & Small's café (opened 2009) run by Maxwell Colonna-Dashwo…

AI-assisted description, based on roaster & cupping data.

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