Volcano Shot
Summary
Volcano Shot is a specialty coffee from El Salvador, produced by the Álvarez family, fourth-generation coffee growers. Grown at 1300-1500 meters above sea level, this washed coffee features Bourbon, Pacas, and Catuai varieties. It offers a classic profile with notes of hazelnut, dark chocolate, and a subtle orange acidity, complemented by a nougat-like sweetness and a long, pleasant finish.
Espresso
Ratio 1:2- Coffee in
- 18 g
- Time
- 25 s
- Temperature
- 92°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 80
- Producer
- Familia Álvarez
- Altitude
- 1300 - 1500 m.a.s.l
- Variety
- Catuai, Pacas, Bourbon
- Notes
- Nougat, Orange, Hazelnut, Dark Chocolate
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The roaster
Coffee Hackers is a specialty coffee roaster in Barcelona, Spain, roasting small batches since 2021. They work directly with growers across 12 origins, every l…
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