
Coffee Bros
Dark Roast Coffee
OriginBrazil, Indonesia
Roast levelDark
ProcessNatural, Washed, Wet-Hulled
Summary
A specialty dark roast blend of 100% Arabica coffee sourced from Minas Gerais, Brazil and Kayu Aro, Indonesia. The blend uses Yellow Catuai, Red Catuai, and Catimor varieties grown at 1,000-1,600 masl. Processed using Natural and Wet-Hulled methods. Flavor notes include dark chocolate, creamy caramel, and fresh maple syrup. Roasted slightly lighter than traditional dark roasts to preserve natural flavors and avoid bitterness.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
Altitude1000 - 1600 m.a.s.l
VarietyRed Catuai, Catimor, Yellow Catucai
NotesCaramel, Maple, Dark Chocolate
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
