
Coffea Circulor
Bishop Isolated Ruiru 11 Aa
OriginKenya
Roast levelLight
ProcessWashed
Summary
Kenya coffee from Coffea Circulor Kenya Estate (Ivica & Macho), grown in the Meru region of the Eastern Highlands at 1,500 masl. Single-variety Ruiru 11, AA-grade. Wet processed with 36-hour fermentation and 20 days drying in parchment. Light roast optimized for filter brewing. Flavour notes of blackberry, honey and vanilla with a score of 90.5.
LLM-generated content – may contain errors.
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FormatBean
Roast profileFilter
DecaffeinatedNo
Cupping score90.5
ProducerCoffea Circulor Kenya Estate (Ivica & Macho)
Altitude1500 m.a.s.l
VarietyRuiru 11
NotesVanilla, Blackberry, Honey
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