Brazil Microlot
Brazil Microlot
Coda Coffee Company

Brazil Microlot

OriginBrazil
Roast levelMedium
ProcessSemi-Washed, Washed

Summary

A microlot coffee from Brazil grown at 1400 meters altitude. The beans are of Acaia and Bourbon varieties, processed using the semi-washed method and roasted to a medium level. Flavour profile includes notes of peanut butter, jelly, and chocolate.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1400 m.a.s.l
VarietyBourbon, Acaia
NotesPeanut Butter, Chocolate, Jelly

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The roaster

Coda Coffee Company
Coda Coffee Company

Coda Coffee Company is a Colorado roaster (based in the Denver area) with a mission-first streak — they talk about setting the standard through education, sustainability and genuine partnerships with the farmers they buy from. The coffee leans light-to-medium, built around microlot single origins from the likes of Costa Rica and Mexico plus everyday blends like Coda House and the Notorious espresso. Farmer education, carbon-footprint work and community giving are all part of the deal. Sold online. A solid, conscientious pick if you want traceable microlot single origin specialty coffee from a roaster that takes the wider impact seriously.

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