CleverCoffee
Chocolate Crush
OriginBrazil
ProcessNatural
Summary
Chocolate Crush is a Brazilian coffee from the Campo das Vertentes region, produced by the B Corp certified cooperative Sancoffee and grown at Fazenda Santa Clara at 1050-1150 masl. The Yellow Catucaí variety is naturally processed at Sancoffee's own washing station. Omni-roasted, it offers a round body and sweet taste with notes of chocolate and caramel, suited to both filter and espresso.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Campo das Vertentes
- Producer
- Sancoffee
- Altitude
- 1050 - 1150 m.a.s.l
- Variety
- Yellow Catucai
- Notes
- Caramel, Chocolate
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The roaster
CleverCoffee is a Danish specialty coffee roaster that's 100% Danish-owned and B Corp certified—one of the highest-scoring coffee B Corps in the EU. They're bi…
AI-assisted description, based on roaster & cupping data.
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