City Boy Coffee
Burundi Coffee: Heza Honey Peaberry
OriginBurundi
Roast levelLight
ProcessHoney
Summary
Single-origin coffee from Burundi's Kayanza region, produced by the Long Miles Coffee Project at Heza Washing Station. A honey-processed Bourbon peaberry grown at 1900-2000 meters, offering delicate floral aromatics, crisp citrus structure, and deep caramel sweetness. Tasting notes of lemongrass, cranberry, and black tea. Light roast with a cup score of 88.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 88
- Producer
- Long Miles Coffee Project
- Altitude
- 1900 - 2000 m.a.s.l
- Variety
- Bourbon
- Notes
- Cranberry, Black Tea, Lemongrass
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The roaster
City Boy Coffee is an award-winning, artist-founded roaster in New York City, roasting out of Long Island City. Founder Matt Falber got hooked after one great…
AI-assisted description, based on roaster & cupping data.
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