City Boy Coffee
June Bug
OriginGuatemala, Brazil
Roast levelLight
ProcessPulped Natural, Washed
Summary
A blend of Brazil (Fazenda São Domingos) pulped natural and Guatemala (Familia Morales / Cooperativa La Asunción) washed coffees. Light roasted with notes of butterscotch, citrus, almond, molasses, and milk chocolate. Grown at 950m (Brazil) and 1,950-2,100m (Guatemala). Varieties include Acaia (Brazil), Catuai, Typica, and Bourbon (Guatemala). Cupping score: 85.5.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85.5
- Region
- Mococa, Acatenango
- Producer
- Fazenda São Domingos, Familia Morales
- Altitude
- 950 - 2100 m.a.s.l
- Notes
- Milk Chocolate, Butterscotch, Molasses, Almond, Citrus
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The roaster
City Boy Coffee is an award-winning, artist-founded roaster in New York City, roasting out of Long Island City. Founder Matt Falber got hooked after one great…
AI-assisted description, based on roaster & cupping data.
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