Chronic
Ombligon
OriginColombia
Roast levelMedium
ProcessNatural
Summary
A rare and expressive natural processed coffee from the Huila region of Colombia. Grown at 1900 meters on Finca Las Brisas, this lot from producer Jhon Wilmer offers a silky texture with notes of ripe strawberry, milk chocolate and cane sugar. The coffee is slowly sun-dried on raised African beds, resulting in a dense, indulgent cup with remarkable aromatic stability.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 80
- Region
- Huila, La Estrella, Acevedo
- Producer
- Jhon Wilmer
- Altitude
- 1900 m.a.s.l
- Variety
- Ombligon
- Notes
- Date, Raspberry, Brown Sugar
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Chronic is a Swiss specialty coffee roaster in Geneva, crafting organic and Fairtrade beans since 2017. Their slow approach helps each origin shine—no capsules…
AI-assisted description, based on roaster & cupping data.
More from Chronic
More Colombia coffees
![[ODD-B] Guarapo Decaf - Colombia // Tiramisu, Donuts, Macadamia](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F51b504d1-c630-42b6-8c17-6ca7fb803e99-.webp%3Fv3&w=3840&q=65)
If you notice any incorrect information, .