OriginEthiopia, Brazil, Indonesia
ProcessNatural, Semi-Washed, Washed
Summary
A house espresso blend composed of 60% Brazil Fazenda Lages natural Rubi, 30% Ethiopian Bench Maji natural heirloom, and 10% Sumatran Jagong semi-washed Bourbon. Offers flavours of chocolate and nut praline with a dark chocolate finish. Full-bodied, rich and smooth with low acidity, designed for uniformity of flavour throughout the year and to cut through milk well.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatBean
Roast profileEspresso
DecaffeinatedNo
VarietyBourbon, Rubi
NotesChocolate, Praline, Dark Chocolate
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