
Casino Mocca
Primavera
OriginGuatemala
Roast levelMedium
ProcessWashed
Summary
A micro-region blend from Guatemala's Huehuetenango region, near San Antonio Huista. Created by combining harvests from 10-15 smallholder farmers to achieve critical mass for export. Composed of Caturra, Catuai, and Bourbon varieties grown at 1550-1650 meters elevation. Wet processed. Flavor notes of orange, butter caramel, and praline.
LLM-generated content – may contain errors.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
Altitude1550 - 1650 m.a.s.l
VarietyCatuai, Bourbon, Caturra
NotesCaramel, Praline, Orange
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