Gitesi W.

OriginRwanda

ProcessWashed

Summary

Gitesi is a privately owned washing station in Nyamasheke district, Western Province, Rwanda, run by father and son Alexis and Aime Gahizi since 2005. Around 1800 smallholder farmers deliver their coffee cherries to Gitesi. The Red Bourbon variety is processed using the washed method: depulped, dry fermented for 10-12 hours, sorted in washing channels, soaked in clean water for 16 hours, then dried on shaded pre-drying tables and African beds for about 15 days. Flavour notes include rosehip, black tea and lime.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

Altitude1750 - 1800 m.a.s.l

VarietyRed Bourbon, Arabica

NotesFloral, Lime, Tea

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The roaster

Casino Mocca

Casino Mocca is a Hungarian specialty coffee roastery (kávépörkölő) based in Hungary. The roastery operates a WooCommerce-based webshop offering freshly roasted coffee beans. The website is available in both Hungarian and English, with pricing in Euros. Casino Mocca focuses on roasting high-quality coffee and selling directly to consumers through their online store. The roastery serves the Hungarian market and beyond, providing whole bean coffee for home brewing and espresso preparation. Their product range includes various single-origin and blended coffees, though specific details on origins and roast profiles are limited from the available content.

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